I ate this for breakfast almost every day when I
was pregnant with my daughter. It's light, refreshing, and the wheat
germ gives it an almost sweet and nutty crunch. The Greek-style yogurt
is more rich and creamy than regular yogurt giving it an almost sinful
decadence- except there's nothing sinful about it! You can sub any
yogurt in place of the plain, but this is my favorite way to eat it.1
cup plain Greek-style yogurt1 Tablespoon wheat germ1/2
cup of your favorite berriesPlace the
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