A Fall Vegan Meal: Eat Your Way Out of Diabetes, is the second episode in Food for Life TVs four-part Diabetes Awareness Month series. Give thanks to the people at your holiday table this season with plant-based recipes that can prevent and reverse type 2 diabetes. Chef, nutritionist, cookbook author, and teacher Robyn Webb demonstrates how to make two autumn dishes: Spinach, Beet, and Orange Salad with Ginger Agave Dressing and Spicy Gala Apple Soup with Mango Chutney
Diabetic Cake Recipes ...
No comments:
Post a Comment