Eggs and cracker crumbs are key ingredients in a good meatloaf, as they act as binding agents to keep the loaf together. Add eggs and cracker crumbs to any meatloaf recipe with help from a professional cooking instructor in this free video on comfort food recipes. Expert: Susan Walker Bio: Sue Walker owns her own freelance cooking business. She worked as a pastry chef and a full-time head cook for more than 10 years before deciding to start her own company. Filmmaker:
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