Oatmeal can be used in meatloaf as a binding agent instead of using breadcrumbs or cracker crumbs. Prepare a healthier meatloaf with help from a professional cooking instructor in this free video on comfort food recipes. Expert: Susan Walker Bio: Sue Walker owns her own freelance cooking business. She worked as a pastry chef and a full-time head cook for more than 10 years before deciding to start her own company. Filmmaker: Luke Neumann
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