New research has discovered enzymes in maple syrup that may help inhibit Type 2 diabetes. "Our study took it to a different level," said Dr. Navindra Seeram, a University of Rhode Island natural product chemist. "We did this large scale, and took a large quantity of maple syrup and found 54 phenolics (plant compounds) of which 40 were being reported from maple syrup for the first time."
More studies will be needed to determine if an effective drug
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