Wednesday, June 22, 2011

Fruit Profile: Tuscan Cantaloupe!

You may have come across the Tuscan Cantaloupe at your last visit to the local supermarket, specialty store, or farmers' market.  These melons are a bit smaller than the traditional cantaloupe yet full of flavor and full of beneficial nutrients.   Tuscan Cantaloupes are an excellent source of vitamin A and vitamin C.  They are also high in  folate, and lycopene (a beneficial antioxidant). Tuscan cantaloupe will keep up to 2 weeks, refrigerated.How To Choose One: Th

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