The following question was submitted by one of my readers,"I was just diagnosed with pre-diabetes. The nurse told me to eat lots of vegetables. Could you tell me what "lots of vegetables" means and what type of vegetables to consume? Also, how should I prepare them?"Depending on how many vegetables you currently eat, start with 3 servings a day with a goal of 5 servings a day (to avoid any possible GI distress from the new fiber increase to your diet).A serving of vegetables is equivalent to
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