Wednesday, November 3, 2010
Turkey Sausage & Arugula Pasta
Turkey Sausage & Arugula PastaHigh FiberActive time: 30 minutesTotal: 30 minutes The cheese in this dish is the key to the balance of flavors. For the biggest impact, make sure to use imported Italian cheese.12 oz whole-wheat short pasta, such as shells or twists8 oz hot Italian turkey sausage links, removed from casings3 cloves garlic, chopped8 cups arugula or baby spinach2 cups halved cherry tomatoes1/2 cup finely shredded Pecorino Romano or Parmesan cheese, plus more to taste1 tsp freshl
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