Frosted Blueberry Cream Delight

With the warmer weather approaching, you'll want to try this yummy recipe. Lately, this has been my go-to snack late in the afternoon or for dessert. When the fat-free half & half is added to the frozen blueberries, it immediately coats the berries in cream and freezes into a slushy, soft serve "ice cream" that is very refreshing. I use the smaller, lowbush wild variety of blueberry that has been shown to contain more of the polyphenol antioxidants and anthocyanins than it's larger highbush

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