Friday, November 5, 2010
Apple-Pecan Custard
I have been told that you can use other fruits to make this custard but I haven't tried any (yet) so I can't say if they will work as well as apples but who knows you may be the first to try. If so let us know how it turns out.This Apple-Pecan Custard is also a great tasting and healthy after school snack for the kids.**Ingredients:Nonstick cooking spray1/2 cup unsweetened applesauce1/3 cup milk1 egg, slightly beaten3Tbs. packed brown sugar substitute (Splenda)1Tbs. butter,melted1/2 tsp. vanilla
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